New Media Technologies Certificate
The certificate in New Media Technologies has been designed to assist students in becoming competent, employable professionals, capable of making a significant contribution to the field. The graduate curriculum provides its students with exposure to a wide range of emerging technologies, while still ensuring the basic competencies required of all practitioners. In this way, the program directly addresses the rapidly accelerating changes in the field of new media technologies. The certificate program in New Media Technologies requires a minimum of 18 credit hours.
- All applicants to the program must hold a bachelor's degree and be admitted to the University as a graduate student
Applications to the New Media Technologies Certificate program are accepted on a rolling basis.
All assistantships (and any fellowships) are awarded through the academic department. Students interested in obtaining an assistantship must apply. New students may indicate on their online application for admission that they would like to be considered for an assistantship. Current students must contact the academic department for application information. Each department may have different requirements for assistantship applicants, so all students should contact the academic department to determine these particular requirements. Only those students fully admitted to a master’s or doctoral degree-seeking program are eligible for a graduate assistantship. Students admitted as non-degree seeking or to a certificate program may not hold an assistantship.
Financial Aid Information
Paying for college is a vital part of the education process. It is important to be informed of the many sources of aid available. Student loans are available to degree-seeking graduate students. Information on student loans can be found through the Office of Student Financial Aid. The Office of Student Financial Aid is located in Simmons Hall.
Tuition and Fees
Current tuition and fees schedules can be found through the Office of Student Accounts.
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