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The University Of Akron Dining Services

Your Satisfaction is Our Success

Mission

The University of Akron Dining Service, operated by and for the University, will consistently provide the members of the University community with a wide variety of products and services at a reasonable price. Campus Dining recognizes students, facility/staff and alumni as primary customers, and responds to need and wants of this diverse clientele as its first priority.

Strategies

  • Ensure great services and quality of product for a reasonable price.
  • Employ sound business methods and standards.
  • Develop a flexible menu that will serve a wide variety of dietetic and ethnic needs.
  • Ensure financial return to assist in funding the maintenance of facilities and programs, and thereby support the overall mission of the institution.
  • Attract and retain a high quality workforce.
  • Ensure continuous improvement by educating workforce.
  • Maintain high food safety and sanitation standards.



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The University of Akron
302 E. Buchtel Mall, Akron, OH 44325
Current Press Headline: Five Faculty and Staff and a Department Honored on Founders Day

Dining
Dining Services Forms
Procedure for Serving Food on Campus
Student Employee Application

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Last modified: April 09 2008 14:37:05