Workforce Training Solutions
225 S. Main St.
Akron, OH 44325-4104
8 a.m.-5 p.m. Monday - Friday
8 a.m.-4:30 p.m. Monday - Friday
Starts January 13, 2020
Designed for operators, managers, supervisors, cooks and employees to prevent food-borne illnesses and help reduce liability and insurance costs, this course covers the causes, spread and methods of preventing food-borne illnesses, microbiology, cleaning and sanitizing. Successful completion will lead to ServSafe Certification, and the Ohio Department of Health Food Safety Certification.
Are you looking to for new job skills, changing careers, re-entering the workforce, to prepare for a certification or just want a new hobby? Workforce Training Solutions partners with several online educational suppliers to give you access to the most relevant, updated online courses available to meet your needs.
We'll bring the classroom to your location!
Companies are distinct and differentiated in their needs and requirements. We actively look to form a working, responsive partnership with your organization to assist with developing and implementing new strategies that will achieve new goals or solve current problems.